Porridge: Oats + Seeds + Grains + Rice

Porridge (aka oatmeal) is the new food-trend on the block. It's no wonder why these highly desirable bowls have trended on Instagram over a million times, as porridge has now become the ultimate canvas for creating imaginative, healthy recipes which are packed full of flavor and topped with an abundance of superfoods.

There are over 50 recipes which take inspiration from porridges around the world, her recipes use oats, quinoa, amaranth, raw buckwheat, bulgur wheat, rice and spelt. 'Porridge' features sweet, savory, raw, soaked and cooked recipes such as Carrot cake overnight oats, Quinoa, beet + ginger, Oats and kale tofu + sweet potato smash. The book also contains over 20 inventive toppings so that you can make your own bowl creations including recipes for Raspberry banana 'ice cream', 'Carrot' bacon and Tahini + licorice bliss balls.

In this book, Anni Kravi re-writes the porridge rule book creating sugar-free, dairy-free and vegan superbowl food that will transform the way you eat.

• Nourish Bowls: Simple and Nutritious Balanced Meals in a Bowl
• The Vegetable: Recipes that Celebrate Nature
• Green Kitchen Smoothies: Healthy and Colorful Smoothies for Every Day
• Green Kitchen at Home: Quick and Healthy Vegetarian Food for Every Day
• Whole Bowls: Complete Gluten-Free and Vegetarian Meals to Power Your Day
• 26 Grains
• Matcha: A Lifestyle Guide
• Kale & Caramel: Recipes for Body, Heart, and Table
• The First Mess Cookbook: Vibrant Plant-Based Recipes to Eat Well Through the Seasons
• Bowls!: Recipes and Inspirations for Healthful One-Dish Meals