Biscuit, Cookie, and Cracker Manufacturing, Manual 1: Ingredients (Woodhead Publishing Series in Food Science, Technology and Nutrition) (Volume 1)
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Book Details
Author(s)Duncan Manley
PublisherCRC Press
ISBN / ASIN1855732920
ISBN-139781855732926
AvailabilityUsually ships in 24 hours
Sales Rank4,482,584
CategoryCooking
MarketplaceUnited States 🇺🇸
Description ▲
This manual identifies the quality parameters and describes each ingredient by type, function, handling and storage.
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