Biscuit, Cookie and Cracker Manufacturing Manuals: Manual 5: Secondary Processing in Biscuit Manufacturing (Woodhead Publishing Series in Food Science, Technology and Nutrition) (Volume 5)
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Book Details
Author(s)Duncan Manley
ISBN / ASIN1855732963
ISBN-139781855732964
CategoryCooking
MarketplaceUnited States 🇺🇸
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