History and Trends in Bioprocessing and Biotransformation (Advances in Biochemical Engineering/Biotechnology)
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Book Details
PublisherSpringer
ISBN / ASIN3540423710
ISBN-139783540423713
AvailabilityUsually ships in 24 hours
Sales Rank11,171,452
CategoryScience
MarketplaceUnited States 🇺🇸
Description ▲
Part of a review series that looks at trends in modern biology. This book covers aspects of bioprocessing and biotransformation, where knowledge, methods and expertise are required from chemistry, biochemistry, microbiology, genetics, chemical engineering and computer science.
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