The Most Detailed Bread Making Book (Chinese Edition)

It introduces the basic knowledge of bread making in family, including material preparation and tools. It gives illustration and words explanation to dough, fermentation, shaping, coloring, and baking. Meanwhile, it introduces 6 basic bread making methods. Besides, it also introduces bread making terms and 3 suggestions for making quality breads, and the key points in bread making. It also marks the difficulty degree of each bread. It is for the options of beginners in need.