Carne y productos carnicos : tecnologia, quimica y microbiologia

Name: Carne y productos carnicos : tecnologia, quimica y microbiologia
Author: VARNAM
ISBN: 9788420008479

Author VARNAM

Publisher ACRIBIA

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Book Details

Author(s)VARNAM

PublisherACRIBIA

ISBN / ASIN8420008478

ISBN-139788420008479

Sales Rank10,319,794

MarketplaceUnited States 🇺🇸

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