Postres / Desserts (Spanish Edition)

Dare to prepare all kinds of desserts at home. In this book, you will findthree-step recipes to make sweet treats for everyone's taste. Desserts with fruit, cream, ice cream, pastries, and of course, with chocolate! From classic homemade cakes to sophisticated mousses with imaginative sauces, we even suggest ways to get creative with miniature desserts to enjoy combinations of flavors. And all explained in detail and with interesting tricks to vary the recipes or improve the steps.