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Enzymes in Food Processing: Fundamentals and Potential Applications

Author Parmjit S. Panesar, Satwinder S. Marwaha, Harish Kumar
Category Enzymes
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Book Details
Author(s)Parmjit S. Panesar, Satwinder S. Marwaha, Harish Kumar
ISBN / ASIN9380026331
ISBN-139789380026336
CategoryEnzymes
MarketplaceCanada 🇨🇦

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