100 Resep Sate Nusantara (Indonesian Edition)

Synopsis : Satay is made of meat pieces, skewered and grilled and it's popular across the globe. Each country has its own satay recipe, Indonesia is no exception. In Indonesia, satay is served with rice or rice cakes. The book presents 100 recipes of Indonesia's most popular satay. They're divided to 4 groups: chicken satay, meat satay, eggs and tofu/tempeh satay, fish and seafood satay. With recipes for condiments, the peanut sauce, soy sauce and lemongrass sauce. Select and practice whatever suits your taste. Don't forget to master satay grilling! (http://www.gramediainternational.com/book/detail/9789792266825)