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The Fine Art of Chinese Cooking

Author Lee Su Jan, May Lee
Publisher Gramercy Publishing
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Book Details
ISBN / ASINB00005VWSC
ISBN-13978B00005VWS7
MarketplaceFrance 🇫🇷

Description

5 3/4"x8 1/4" 234 page hardcover book with over 200 recipes. Publisher-Gramercy Publishing Company-copyight 1952