This digital document is an article from Quick Frozen Foods International, published by E.W. Williams Publications, Inc. on April 1, 2004. The length of the article is 3097 words. The page length shown above is based on a typical 300-word page. The article is delivered in HTML format and is available in your Amazon.com Digital Locker immediately after purchase. You can view it with any web browser.
Citation Details
Title: From surimi to salmon, Vichiunai Group brings world of seafood tastes to market: Europe's largest producer and supplier of surimi seafood products bites big into markets for analogue-based crab bites, sticks, flakes, chunks, breaded claws and many more products.(Focus on the Baltics)
Author: John M. Saulnier
Publication:Quick Frozen Foods International (Magazine/Journal)
Date: April 1, 2004
Publisher: E.W. Williams Publications, Inc.
Volume: 45 Issue: 4 Page: 42(6)
Distributed by Thomson Gale
From surimi to salmon, Vichiunai Group brings world of seafood tastes to market: Europe's largest producer and supplier of surimi seafood products bites ... from: Quick Frozen Foods International
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Book Details
Author(s)John M. Saulnier
PublisherE.W. Williams Publications, Inc.
ISBN / ASINB00082IGNI
ISBN-13978B00082IGN6
MarketplaceFrance 🇫🇷