This digital document is an article from Emerging Food R&D Report, published by Food Technology Intelligence, Inc. on June 1, 2004. The length of the article is 2751 words. The page length shown above is based on a typical 300-word page. The article is delivered in HTML format and is available in your Amazon.com Digital Locker immediately after purchase. You can view it with any web browser.
Citation Details
Title: Lipase-catalyzed transesterification offers potential for PUFA-enriched solid fats.
Publication:Emerging Food R&D Report (Newsletter)
Date: June 1, 2004
Publisher: Food Technology Intelligence, Inc.
Volume: 15 Issue: 3 Page: NA
Distributed by Thomson Gale
Lipase-catalyzed transesterification offers potential for PUFA-enriched solid fats.: An article from: Emerging Food R&D Report
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Book Details
PublisherFood Technology Intelligence, Inc.
ISBN / ASINB00082KC08
ISBN-13978B00082KC06
AvailabilityAvailable for download now
Sales Rank99,999,999
MarketplaceUnited States 🇺🇸