This digital document is an article from Tea & Coffee Trade Journal, published by Lockwood Trade Journal Co., Inc. on May 20, 2003. The length of the article is 2537 words. The page length shown above is based on a typical 300-word page. The article is delivered in HTML format and is available in your Amazon.com Digital Locker immediately after purchase. You can view it with any web browser.
Citation Details
Title: Barista Primer II. (Cup Service).(how to properly prepare espresso-based coffee drinks, US)
Author: Keith Hayward
Publication:Tea & Coffee Trade Journal (Magazine/Journal)
Date: May 20, 2003
Publisher: Lockwood Trade Journal Co., Inc.
Volume: 175 Issue: 5 Page: 46(4)
Distributed by Thomson Gale
Barista Primer II. (Cup Service).(how to properly prepare espresso-based coffee drinks, US): An article from: Tea & Coffee Trade Journal
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Book Details
Author(s)Keith Hayward
PublisherLockwood Trade Journal Co., Inc.
ISBN / ASINB0008DH61U
ISBN-13978B0008DH619
AvailabilityAvailable for download now
Sales Rank10,408,152
MarketplaceUnited States 🇺🇸