This digital document is an article from Journal of Property Management, published by Institute of Real Estate Management on September 1, 2003. The length of the article is 615 words. The page length shown above is based on a typical 300-word page. The article is delivered in HTML format and is available in your Amazon.com Digital Locker immediately after purchase. You can view it with any web browser.
Citation Details
Title: Food for thought: Ferry building retail renovation takes an artisan approach.(San Francisco)
Author: Alice Wilson
Publication:Journal of Property Management (Refereed)
Date: September 1, 2003
Publisher: Institute of Real Estate Management
Volume: 68 Issue: 5 Page: 37(1)
Distributed by Thomson Gale
Food for thought: Ferry building retail renovation takes an artisan approach.(San Francisco): An article from: Journal of Property Management
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Book Details
Author(s)Alice Wilson
PublisherInstitute of Real Estate Management
ISBN / ASINB0008E5N82
ISBN-13978B0008E5N89
AvailabilityAvailable for download now
Sales Rank13,488,686
MarketplaceUnited States 🇺🇸