This digital document is an article from Food & Drink Weekly, published by Informa Economics, Inc. on January 12, 2004. The length of the article is 481 words. The page length shown above is based on a typical 300-word page. The article is delivered in HTML format and is available in your Amazon.com Digital Locker immediately after purchase. You can view it with any web browser.
Citation Details
Title: USDA study finds that children who consume fast food have decreased nutritional dietary quality.
Publication:Food & Drink Weekly (Newsletter)
Date: January 12, 2004
Publisher: Informa Economics, Inc.
Volume: 10 Issue: 1 Page: 1(2)
Distributed by Thomson Gale
USDA study finds that children who consume fast food have decreased nutritional dietary quality.: An article from: Food & Drink Weekly
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Book Details
PublisherInforma Economics, Inc.
ISBN / ASINB0008GFGQO
ISBN-13978B0008GFGQ8
MarketplaceFrance 🇫🇷