This digital document is an article from Tea & Coffee Trade Journal, published by Lockwood Trade Journal Co., Inc. on August 1, 1998. The length of the article is 3819 words. The page length shown above is based on a typical 300-word page. The article is delivered in HTML format and is available in your Amazon.com Digital Locker immediately after purchase. You can view it with any web browser.
Citation Details
Title: Flavored syrup: a key ingredient in successful menu engineering.
Author: Shea Sturdivant
Publication:Tea & Coffee Trade Journal (Magazine/Journal)
Date: August 1, 1998
Publisher: Lockwood Trade Journal Co., Inc.
Volume: v170 Issue: n8 Page: p66(9)
Distributed by Thomson Gale
Flavored syrup: a key ingredient in successful menu engineering.: An article from: Tea & Coffee Trade Journal
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Book Details
Author(s)Shea Sturdivant
PublisherLockwood Trade Journal Co., Inc.
ISBN / ASINB00098AEV8
ISBN-13978B00098AEV7
AvailabilityAvailable for download now
Sales Rank13,993,596
MarketplaceUnited States 🇺🇸