This digital document is an article from Arkansas Business, published by Thomson Gale on April 16, 2007. The length of the article is 1567 words. The page length shown above is based on a typical 300-word page. The article is delivered in HTML format and is available in your Amazon.com Digital Locker immediately after purchase. You can view it with any web browser.
Citation Details
Title: Local food trend takes root; restaurants join home cooks in shopping at farmers' markets.(Restaurants & Catering)
Author: James Gordon
Publication:Arkansas Business (Magazine/Journal)
Date: April 16, 2007
Publisher: Thomson Gale
Volume: 24 Issue: 15 Page: 1(2)
Distributed by Thomson Gale
Local food trend takes root; restaurants join home cooks in shopping at farmers' markets.(Restaurants & Catering): An article from: Arkansas Business
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Book Details
Author(s)James Gordon
PublisherThomson Gale
ISBN / ASINB000QCTLFW
ISBN-13978B000QCTLF2
AvailabilityAvailable for download now
Sales Rank99,999,999
MarketplaceUnited States 🇺🇸