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Exploring Wine: The Culinary Institute of America's Complete Guide to Wines of the World

Author Steven;Smith, Brian H.;Culinary Institute of America;Weiss, Michael A. Kolpan
Publisher Florence, Kentucky, U.S.A.: Van Nostrand Reinhold
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Book Details
ISBN / ASINB000UOGV5Y
ISBN-13978B000UOGV57
Sales Rank2,638,389
MarketplaceUnited States 🇺🇸

Description

learn where wine comes from how it is made and name and places of all the wine vineyards in the world