IEC 60335-2-9 Ed. 5.2 b:2006, Household and similar electrical appliances - Safety - Part 2-9: Particular requirements for grills, toasters and similar portable cooking appliances

Name: IEC 60335-2-9 Ed. 5.2 b:2006, Household and similar electrical appliances - Safety - Part 2-9: Particular requirements for grills, toasters and similar portable cooking appliances
Author: IEC TC/SC 61
ISBN: 978B000Y2SHO0

Author IEC TC/SC 61

Publisher Multiple. Distributed through American National Standards Institute (ANSI)

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Book Details

Author(s)IEC TC/SC 61

PublisherMultiple. Distributed through American National Standards Institute (ANSI)

ISBN / ASINB000Y2SHOU

ISBN-13978B000Y2SHO0

MarketplaceFrance 🇫🇷

Description ▲

Deals with the safety of electric portable appliances that have a cooking function, such as baking, roasting and grilling. Examples are barbecues for indoor use, contact grills, hotplates, food dehydrators, raclette grills, toasters and waffle irons. For stationary ovens and grills, see IEC 60335-2-6. For warming plates, see IEC 60335-2-12. For frying pans and deep fat fryers, see IEC 600335-2-13. For microwave ovens, see IEC 60335-2-25. For barbecues for outdoor use, see IEC 60335-2-78.