Universal Catering Primers-3: Hotel and Institutional Housekeeping

Name: Universal Catering Primers-3: Hotel and Institutional Housekeeping
Author: O.G. Goring (ed.)
ISBN: 978B002VPU1J9

Author O.G. Goring (ed.)

Publisher Barrie & Rockliff

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Book Details

ISBN / ASINB002VPU1J2

ISBN-13978B002VPU1J9

MarketplaceFrance 🇫🇷