This digital document is an article from American Journal of Biochemistry and Biotechnology, published by Science Publications on June 22, 2009. The length of the article is 7117 words. The page length shown above is based on a typical 300-word page. The article is delivered in HTML format and is available immediately after purchase. You can view it with any web browser.
From the author: Key words: Recombinant E. coli DH5[alpha], thermophilic xylanase, submerged fermentation, kinetics, mathematical model
Citation Details
Title: Kinetics of xylanase fermentation by recombinant Escherichia coli DH5[alpha] in shake flask culture.(Clinical report)
Author: Farliahati Mohd Rusli
Publication:American Journal of Biochemistry and Biotechnology (Magazine/Journal)
Date: June 22, 2009
Publisher: Science Publications
Volume: 5 Issue: 3 Page: 110(9)
Article Type: Clinical report
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Kinetics of xylanase fermentation by recombinant Escherichia coli DH5[alpha] in shake flask culture.(Clinical report): An article from: American Journal of Biochemistry and Biotechnology
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Book Details
PublisherScience Publications
ISBN / ASINB0035P7BUY
ISBN-13978B0035P7BU3
AvailabilityAvailable for download now
MarketplaceUnited States 🇺🇸