Food service sanitation manual

Name: Food service sanitation manual
Author: United States. Public Health Service. Division of Environmental Engineering and Food Protection
ISBN: 978B0037CETH8

Author United States. Public Health Service. Division of Environmental Engineering and Food Protection

Publisher University of Michigan Library

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Book Details

Author(s)United States. Public Health Service. Division of Environmental Engineering and Food Protection

PublisherUniversity of Michigan Library

ISBN / ASINB0037CETHI

ISBN-13978B0037CETH8

AvailabilityUsually ships in 24 hours

Sales Rank9,647,148

MarketplaceUnited States 🇺🇸