This digital document is an article from Science Weekly, published by Science Weekly, Inc. on November 3, 2009. The length of the article is 3558 words. The page length shown above is based on a typical 300-word page. The article is delivered in HTML format and is available immediately after purchase. You can view it with any web browser.
Citation Details
Title: Science of baking.
Author: Unavailable
Publication:Science Weekly (Magazine/Journal)
Date: November 3, 2009
Publisher: Science Weekly, Inc.
Volume: 26 Issue: 5 Page: 1(8)
Distributed by Gale, a part of Cengage Learning
Science of baking.: An article from: Science Weekly
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Book Details
Author(s)Unavailable
PublisherScience Weekly, Inc.
ISBN / ASINB003AQG9CY
ISBN-13978B003AQG9C0
AvailabilityAvailable for download now
MarketplaceUnited States 🇺🇸