American Cooking: The Great West (In 2 Volumes) (Foods of the World)

Name: American Cooking: The Great West (In 2 Volumes) (Foods of the World)
Author: Jonathan Norton Leonard, Editors of Time-Life Books
ISBN: 978B003XVQB92

Author Jonathan Norton Leonard, Editors of Time-Life Books

Publisher Time-Life Books

📄 Viewing lite version Full site ›

🌎 Shop on Amazon — choose country

🇺🇸 USA 🇨🇦 Canada 🇬🇧 UK 🇩🇪 Germany 🇫🇷 France 🇮🇳 India

⌛ 🇫🇷 France pricing being fetched… Prices will appear once fetched — usually within a few minutes.

View in: 🇺🇸 USA

Book Details

Author(s)Jonathan Norton Leonard, Editors of Time-Life Books

PublisherTime-Life Books

ISBN / ASINB003XVQB9M

ISBN-13978B003XVQB92

MarketplaceFrance 🇫🇷

Description ▲

208 pgs./ covers Kansas to Texas to California cuisines/ includes a guide to California wines