Hand Book of Dairy Formulations, Processes & Milk Processing Industries

Name: Hand Book of Dairy Formulations, Processes & Milk Processing Industries
Author: EIRI Board of Consultants & Engineers
ISBN: 978B0078KG346

Author EIRI Board of Consultants & Engineers

Publisher Engineers India Research Ins.

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Book Details

Author(s)EIRI Board of Consultants & Engineers

PublisherEngineers India Research Ins.

ISBN / ASINB0078KG34C

ISBN-13978B0078KG346

MarketplaceFrance 🇫🇷

Description ▲

Book covers Introduction, Manufacturing, Technologies, Packaging, Formulations of various Milk & Milk Based Products, Project Profiles on Dairy & Milk Products including Baby Cerial Food & Milk Powder, Casein from Milk, Confectionery Industry, Dairy Farm, Dairy Products, Flavoured Milk, Ice Cream, Milk Powder, Milk Preservation, and Suppliers of Raw Materials and Machineries with Technologies etc.