The Packers' Encyclopedia; Blue Book Of The American Meat Packing And Allied Industries; A Hand-Book Of Modern Packing House Practice, A Statistical Manual Of The Meat And Allied Industries, And A Directory Of The Meat Packing, Provision, Sausage Manufact
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Book Details
Author(s)Paul I., Ed Aldrich
PublisherRepressed Publishing LLC
ISBN / ASINB007IPJIBW
ISBN-13978B007IPJIB5
MarketplaceFrance 🇫🇷