Garde Manger: Cold Kitchen Fundamentals By The American Culinary Federation, Edward Leonard, Brenda R. Carlos, Tina Powers

Name: Garde Manger: Cold Kitchen Fundamentals By The American Culinary Federation, Edward Leonard, Brenda R. Carlos, Tina Powers
ISBN: 978B00854AV36

Publisher Hardcover

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Book Details

PublisherHardcover

ISBN / ASINB00854AV3E

ISBN-13978B00854AV36

Sales Rank3,718,571

MarketplaceUnited States 🇺🇸