Fermentation and Biochemical Engineering Handbook: Principles, Process Design, and Equipment (Biochemical Engineering Series) by Vogel, Henry C. published by Noyes Publications Hardcover
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Book Details
PublisherNoyes Publications
ISBN / ASINB008TA47FC
ISBN-13978B008TA47F5
Sales Rank99,999,999
MarketplaceUnited States 🇺🇸