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By Michael Ruhlman - Charcuterie: The Craft of Salting, Smoking, and Curing (10/18/05)

Author Michael Ruhlman
Publisher W. W. Norton & Company
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Book Details
Author(s)Michael Ruhlman
PublisherW. W. Norton & Company
ISBN / ASINB00HTJV5E0
ISBN-13978B00HTJV5E7
Sales Rank6,259,560
MarketplaceUnited States 🇺🇸