The Food Service Professional Guide to Controlling Liquor, Wine & Beverage Costs by Godsmark, Elizabeth [Atlantic Publishing Group Inc., 2003] (Paperback) [Paperback]

Name: The Food Service Professional Guide to Controlling Liquor, Wine & Beverage Costs by Godsmark, Elizabeth [Atlantic Publishing Group Inc., 2003] (Paperback) [Paperback]
Author: Godsmark
ISBN: 978B00MDAG0P2

Author Godsmark

Publisher Atlantic Publishing Group Inc.,2003

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Book Details

Author(s)Godsmark

PublisherAtlantic Publishing Group Inc.,2003

ISBN / ASINB00MDAG0P4

ISBN-13978B00MDAG0P2

Sales Rank99,999,999

MarketplaceUnited States 🇺🇸

Description ▲

The Food Service Professional Guide to Controlling Liquor, Wine & Beverage Co...