Low Calorie Christmas Recipes Made Easy (Holiday Entertaining Book 39)

Christmas is coming, and with a range of tempting holiday delights. But there’s no need to gain weight at Christmas if you plan ahead. In this guide, discover how to set weight maintenance and weight loss goals so that the Christmas season does not turn out to be a diet disaster.

Discover why menu planning can save:
+Time
+Money
+Effort
+Calories

and why you should menu plan for the entire holiday season, not just Christmas Day.

Learn over 20 success strategies for staying slim this holiday season no matter what parties, buffets and other functions you are attending.

Download the worksheets in the resources section to keep yourself organized at every step, from setting your weight maintenance or weight loss goals, to planning your Christmas party or special Christmas dinner. Use the food and exercise diaries to track your progress as you go for your goals.

Plus, discover 25 easy and delicious recipes for Christmas that won’t pack on the pounds, including festive holiday classics like succulent stuffed mushrooms, mouth-watering roasted pork loin, rice pilaf, cranberry sauce, egg nog, and more, all from scratch using natural, wholesome ingredients.

Audience:
Beginner cooks
Beginner cooks concerned about calories
Anyone interested in maintaining or losing weight during the end of year holidays who want tried and tested success strategies for doing so
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Word Count=25,279
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LOW CALORIE CHRISTMAS RECIPES MADE EASY

TABLE OF CONTENTS

INTRODUCTION

CHAPTER 1: SETTING YOUR WEIGHT GOALS THIS HOLIDAY SEASON

CHAPTER 2: MENU PLANNING FOR THE CHRISTMAS SEASON

CHAPTER 3: SUCCESS STRATEGIES FOR STAYING SLIM THIS CHRISTMAS

CHAPTER 4: LOW CALORIE CHRISTMAS MENU AND RECIPES

CONCLUSION

RESOURCES
+Downloadable worksheets

FURTHER READING

FREE NEWSLETTER OFFER

FREE MENU PLANNING ECOURSE

RECIPE INDEX
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ABOUT THE AUTHORS

Mara Michaels is the author of over 30 holiday entertaining and recipe guides. Carolyn Stone is the author of over 100 healthy living titles and recipe guides. She has worked in consumer health and nutrition publishing for nearly 20 years.