- DEEP PORK FLAVOR: Our Butcher BBQ Pork Injection will give you that great deep pork flavor and still keep the moisture. Cooking with this has been proven a winner countless times world champions the same great items the world champions use to impress the food judges, are all found here
- SEAL CANISTER: The Butcher BBQ Pork Injections come with an easy to seal canister. We have taken science and cooking, combined them and made this simple to use injection for any cook can use and make your best tasting pork ever
- MAXIMUM FLAVOR: Smoking up some of that mouth-watering barbecue, choose our of our meat injections to deliver that perfect taste giving you maximum flavor
- INJECTION CARRIES THE FLAVOR: Injection, You could combine the two, marinade overnight in the fridge, pat it dry, bring it up to room temperature, inject, and put it on the fire
- MIXING INSTRUCTIONS: Mix 3/4 cup of pork injection with two cups of water. Other options are to split 1/2 the water with different fruit juices, cola, or vegetable broth. Use the same system for injecting as directed in the beef injection. Be sure on thicker cuts of meat (as in pork shoulder and pork loins) to reach the centre of the meat
Butcher BBQ 16oz Pork Injection
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Book Details
Author(s)Butcher BBQ
PublisherButcher BBQ
ISBN / ASINB00SCSNXHY
ISBN-13978B00SCSNXH2
AvailabilityCurrently unavailable.
Sales Rank702
CategoryMisc.
MarketplaceUnited States 🇺🇸
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