Cover: Jardaloo Ma Goshst
Cookbook contains over 30 meat recipes. Parsi favorites like Sali Boti, Dhansak, Gahambar Papeta ma Goshst, Kheemo, Dhansak, Kebabs, Sizzlers, Khariya, Papri ma gosht, French beans ma gosht all made in original surti parsi style.
PARSI CUISINE: Meats
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Book Details
Author(s)Rita Kapadia
ISBN / ASINB00U6D7LCG
ISBN-13978B00U6D7LC3
MarketplaceUnited Kingdom 🇬🇧