Menu Pricing: Restaurant Manager's Pocket Handbook Series by Pavesic, David V. (1998) Paperback

Name: Menu Pricing: Restaurant Manager's Pocket Handbook Series by Pavesic, David V. (1998) Paperback
ISBN: 978B00YDKHGY2

Publisher Lebhar-Friedman

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Book Details

ISBN / ASINB00YDKHGY6

ISBN-13978B00YDKHGY2

Sales Rank99,999,999

MarketplaceUnited States 🇺🇸