Fermentation Biotechnology: Principles, Processes, and Products (Prentice Hall Advanced Reference Series : Physical and Life Sciences) by Ward Owen P. (1989-05-01) Hardcover
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Book Details
Author(s)Ward Owen P.
ISBN / ASINB012YXBFKO
ISBN-13978B012YXBFK7
Sales Rank99,999,999
MarketplaceUnited States 🇺🇸
Description ▲
Will be shipped from US. Brand new copy.