The Art of the Confectioner: Sugarwork and Pastillage by Ewald Notter (2012-04-17)
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Book Details
Author(s)Ewald Notter;
PublisherWiley; 1 edition (2012-04-17)
ISBN / ASINB017YC1VEA
ISBN-13978B017YC1VE9
MarketplaceFrance 🇫🇷