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Functional Additives for Bakery Foods (AVI Books) by Clyde E. Stauffer (1995-12-31)

Author Clyde E. Stauffer
Publisher Springer; 1991 edition (1995-12-31)
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Book Details
ISBN / ASINB01A0B73Z8
ISBN-13978B01A0B73Z5
Sales Rank99,999,999
MarketplaceUnited States 🇺🇸