Food and Beverage Cost Control Study Guide by Lea R. Dopson (2007-04-13)

Name: Food and Beverage Cost Control Study Guide by Lea R. Dopson (2007-04-13)
Author: Lea R. Dopson; David K. Hayes; Jack E. Miller
ISBN: 978B01A65JVL6

Author Lea R. Dopson; David K. Hayes; Jack E. Miller

Publisher Wiley; 4 edition (2007-04-13)

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Book Details

Author(s)Lea R. Dopson; David K. Hayes; Jack E. Miller

PublisherWiley; 4 edition (2007-04-13)

ISBN / ASINB01A65JVLM

ISBN-13978B01A65JVL6

MarketplaceUnited Kingdom 🇬🇧