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Books in Category — COOKING
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I love cooking.
Consider the Oyster
Fisher, M.F.K.
North Point Press
21.23
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Longevity Now: A Comprehensive Approach to Healthy Hormones, Detoxification, Super Immunity, Reversing Calcification, and Total Rejuvenation
Wolfe, David
North Atlantic Books
34.66
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Holiday Feasts
Pappas, Lou
Chronicle Books
51.01
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The Habana Café Cookbook
Gonzalez-Hastings, Josefa
University Press of Florida
20.81
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The Perfect Cup: A Coffee Lover's Guide To Buying, Brewing, And Tasting
Castle, Timothy J.
Running Press Adult
25.99
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The Land of the Five Flavors: A Cultural History of Chinese Cuisine
Höllmann, Thomas O
Columbia University Press
59.32
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The Tea Cyclopedia: A Celebration of the World's Favorite Drink
Souter, Dr. Keith
Skyhorse
26.95
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Fabulous Brownies
Rigg, Annie
Ryland Peters & Small
18.53
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The International School of Sugarcraft Book Three: Book 3 - New Skills and Techniques
Lodge, Nicholas
Murdoch Books
62.56
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Barista's Bible
Carryer, Olga
Gingko Press
43.24
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Cook for Your Life: Delicious, Nourishing Recipes for Before, During, and After Cancer Treatment
Gaffney, Ann Ogden
Avery
68.96
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The Complete Anti-Inflammatory Diet for Beginners: A No-Stress Meal Plan with Easy Recipes to Heal the Immune System
Calimeris, Dorothy
Callisto
14.43
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Cooking Close to Home: A Year of Seasonal Recipes
Imrie, Diane
CHELSEA GREEN PUBLISHING
34.93
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Best of the Black Pot: Must-Have Dutch Oven Favorites
Hansen, Mark
Cedar Fort
45.50
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Life and Food in the Caribbean
Mackie, Cristine
New Amsterdam Books
29.70
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The Complete Book of Spirits: A Guide to Their History, Production, and Enjoyment – Discover Your Favorite Vodka, Whiskey, Tequila, and Gin with Expert Tasting Tips (Drinking Guides)
Blue, Anthony Dias
William Morrow
25.99
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Cold Storage for Fruits & Vegetables: Storey Country Wisdom Bulletin A-87
Storey, John
Storey Publishing
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The Food & Cooking of Russia: Discover the rich and varied character of Russian cuising, in 60 authentic recipes and 300 glorious photographs
Makhonko, Elena
Aquamarine
26.69
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Simple Recipes Using Food Storage
Cedar Fort Inc
Cedar Fort
46.27
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Pizza: Award-Winning Pies for the Home Kitchen
Evans, Pete
Weldon Owen
22.95
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The Everything Thai Cookbook: From Pad Thai to Lemongrass Chicken Skewers--300 Tasty, Tempting Thai Dishes You Can Make at Home
Kotylo, Jennifer Malott
Everything
102.66
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The New Cider Maker's Handbook: A Comprehensive Guide for Craft Producers
Jolicoeur, Claude
Chelsea Green Publishing Company
26.40
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The New Charcuterie Cookbook: Exceptional Cured Meats to Make and Serve at Home
Bissonnette, Jamie
St. Martin's Press
20.81
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Mrs. Lilien's Cocktail Swatchbook
Lilien, Kelley
Crown
16.38
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100 Party Cookies: A Step-by-Step Guide to Baking Super-Cute Cookies for Life's Little Celebrations
Kalinichenko, Nadia
Barrons Educational Series
22.93
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Original Local: Indigenous Foods, Stories, and Recipes from the Upper Midwest
Erdrich, Heid E.
Minnesota Historical Society Press
17.00
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Dueling Chefs: A Vegetarian and a Meat Lover Debate the Plate
Bison Books
Bison Books
38.30
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The Sweet Little Book Of Cupcakes (Little Pink Books)
Nicholas Peruzzi
Peter Pauper Press
5.17
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The Locavore’s Kitchen: A Cook’s Guide to Seasonal Eating and Preserving
Suszko, Marilou K.
Ohio University Press
39.71
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Home Winemaking For Dummies
Patterson, Tim
For Dummies
26.33
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The Book of Lost Recipes: The Best Signature Dishes From Historic Restaurants Rediscovered
Saxena, Jaya
St. Martin's Press
65.26
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Taste of Home Cake Mix Creations: 216 Easy Favorite that Start with a Mix
Taste Of Home
READER'S DIGEST/TASTE OF HOME
40.67
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