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Books in Category — COOKING
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I love cooking.
Williams-Sonoma Collection: Potato
Morrow, Selma Brown
Free Press
28.93
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Marcella's Italian Kitchen: A Cookbook
Hazan, Marcella
Knopf
52.77
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Apothecary Cocktails: Restorative Drinks from Yesterday and Today
Bobrow, Warren
Fair Winds Press
31.81
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The Pioneer Woman Cooks―Food from My Frontier
Drummond, Ree
William Morrow
36.99
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Apple Cider Vinegar: Miracle Health System
Bragg, Patricia
Bragg
13.27
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Endless Summer Cookbook
Lee, Katie
Stewart, Tabori & Chang
35.80
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The Make-Ahead Cook: 8 Smart Strategies for Dinner Tonight
AMERICASTES TKITCHEN
AMERICASTES TKITCHEN
30.09
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Czech & Slovak Food & Cooking: 75 authentic recipes from the heart of Europe
Veruzabova, Ivana
Aquamarine
38.99
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Dangerous Digestion: The Politics of American Dietary Advice
DuPuis, E. Melanie
University of California Press
43.95
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ManBQue: Meat. Beer. Rock and Roll.
Carruthers, John
Running Press Adult
28.81
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Sea and Smoke: Flavors from the Untamed Pacific Northwest
Wetzel, Blaine
Running Press Adult
49.89
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Smart Cookie: Transform Store-Bought Cookies Into Amazing Treats
Johnstone, Christi
Running Press Adult
22.89
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Ani's Raw Food Asia: Easy East-West Fusion Recipes the Raw Food Way
Phyo, Ani
Da Capo Lifelong Books
26.00
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New Adventures in Wine Cookery
Ballard, Patricia
Wine Appreciation Guild
79.02
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Off The Shelf: Cooking From the Pantry
Hay, Donna
Ecco
28.90
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Kitchen Matters: More than 100 Recipes and Tips to Transform the Way You Cook and Eat -- Wholesome, Nourishing, Unforgettable
Salzman, Pamela
Da Capo Lifelong Books
22.60
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Pancakes, Crepes, Waffles and French Toast: Irresistible recipes from the griddle
Miles, Hannah
Ryland Peters & Small
34.95
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Eva's Kitchen: Cooking with Love for Family and Friends
Longoria, Eva
Crown
43.33
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Candy Making Made Easy: Instructions and 16 Starter Recipes
Wilson, Nancy N
CREATESPACE
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Cooking for Dogs: New Recipes from Dog's Deli(r)
Friedel, Friederike
SCHIFFER PUBLISHING LTD
25.60
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Everyday Food: Light: The Quickest and Easiest Recipes, All Under 500 Calories: A Cookbook
Martha Stewart Living Magazine
Clarkson Potter
21.75
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Hungry Girl Chew the Right Thing: Supreme Makeovers for 50 Foods You Crave
Lillien, Lisa
St. Martin's Griffin
23.99
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Will Write for Food: The Complete Guide to Writing Cookbooks, Blogs, Memoir, Recipes, and More
Jacob, Dianne
Da Capo Lifelong Books
58.13
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How to Bake Pi: An Edible Exploration of the Mathematics of Mathematics
Cheng, Eugenia
Basic Books
25.92
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Gluten-Free 101: The Essential Beginner's Guide to Easy Gluten-Free Cooking
Fenster, Carol
Harvest
36.51
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Trim Healthy Mama Plan: The Easy-Does-It Approach to Vibrant Health and a Slim Waistline
Barrett, Pearl
Ten Speed Press
32.00
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Make It Paleo II: Over 175 New Grain-Free Recipes for the Primal Palate
Mason, Hayley
Victory Belt Publishing
28.95
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The Simple Art of Vegetarian Cooking: Templates and Lessons for Making Delicious Meatless Meals Every Day: A Cookbook
Shulman, Martha Rose
Rodale
28.58
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Avec Eric
Ripert, Eric
Harvest
42.05
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Eat the City: A Tale of the Fishers, Foragers, Butchers, Farmers, Poultry Minders, Sugar Refiners, Cane Cutters, Beekeepers, Winemakers, and Brewers Who Built New York
Shulman, Robin
Crown
31.00
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A Taste of Russia: A Cookbook of Russia Hospitality
Goldstein, Darra
103.84
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Marcus Off Duty: The Recipes I Cook at Home
Samuelsson, Marcus
Harvest
57.71
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