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The Complete Vegetarian Cookbook: A Fresh Guide to Eating Well With 700 Foolproof Recipes (The Complete ATK Cookbook Series)
America's Test Kitchen
AMERICASTES TKITCHEN
£24.23 · UK
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Culinary Artistry
Andrew Dornenburg
Wiley
£21.15 · UK
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Escoffier: The Complete Guide to the Art of Modern Cookery, Revised
Cracknell, H. L.
Wiley
£54.90 · UK
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The Tucci Cookbook: Family, Friends and Food
Tucci, Stanley
Gallery Books
£30.40 · UK
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Franklin Barbecue: A Meat-Smoking Manifesto [A Cookbook]
Franklin, Aaron
Ten Speed Press
£23.13 · UK
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Tartine Bread: (Artisan Bread Cookbook, Best Bread Recipes, Sourdough Book)
Robertson, Chad
Chronicle Books
£25.32 · UK
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The Flavor Bible: The Essential Guide to Culinary Creativity, Based on the Wisdom of America's Most Imaginative Chefs
Karen Page
LITTLE, BROWN
£27.82 · UK
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Meals in a Jar: Quick and Easy, Just-Add-Water, Homemade Recipes
Languille, Julie
Ulysses Press
£12.99 · UK
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Betty Crocker's Cooky Book (Facsimile Edition) (Betty Crocker Cooking)
Crocker, Betty
HarperCollins
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Roast Chicken and Other Stories
Hopkinson, Simon
Hachette India
₹2,595.00 · IN
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125 Best Indoor Grill Recipes
Simon, Ilana
Robert Rose
€30.18 · FR
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Becoming a Chef: With Recipes and Reflections from America′s Leading Chefs
Dornenburg, Andrew
Wiley
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How Baking Works: Exploring the Fundamentals of Baking Science
Figoni, Paula I.
Wiley
₹2,964.00 · IN
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Roast Chicken and Other Stories
Hopkinson, Simon
Hachette Pratique
€23.24 · FR
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Sandra Lee Semi–Homemade Cooking
Lee, Sandra
Wiley
₹10,801.57 · IN
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Cast Iron Cooking For Dummies
Barr, Tracy L.
Wiley
₹3,267.00 · IN
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Math for the Professional Kitchen: How Personal Accountability Guarantees Success -- No Nonsense, No Excuses (Culinary Institute of America)
The Culinary Institute of America (CIA)
Wiley
₹2,187.00 · IN
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Becoming a Chef: With Recipes and Reflections from America's Leading Chefs
Dornenburg, Andrew
Wiley
€36.97 · FR
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How Baking Works: Exploring the Fundamentals of Baking Science
Figoni, Paula I.
Wiley
€58.09 · FR
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The Baker's Manual: 150 Master Formulas for Baking
Amendola, Joseph
Wiley
€34.79 · FR
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Creating Your Culinary Career
Hayes, Ronald
Wiley
₹2,134.00 · IN
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Sandra Lee Semi-Homemade Cooking
Lee Msc, Sandra
Wiley
€30.46 · FR
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The Complete Guide to Hunting, Butchering, and Cooking Wild Game: Volume 1: Big Game
Rinella, Steven
Penguin Random House
€26.49 · DE
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The Tucci Cookbook: Family, Friends and Food
Tucci, Stanley
Gallery Books
€31.46 · DE
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Complete Guide to Home Canning and Preserving
United States Department of Agriculture
Dover Publications
€14.76 · DE
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Cast-Iron Cooking For Dummies.
Barr, Tracy
Wiley
€22.51 · FR
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The Flavor Bible: The Essential Guide to Culinary Creativity, Based on the Wisdom of America's Most Imaginative Chefs
Dornenburg, Andrew
LITTLE, BROWN
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Math for the Professional Kitchen
The Culinary Institute of America (CIA)
Wiley
€40.24 · FR
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Creating Your Culinary Career
Hayes, Ronald
Wiley
€38.84 · FR
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125 Best Indoor Grill Recipes
Simon, Ilana
Robert Rose
£12.95 · UK
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Flour Water Salt Yeast: The Fundamentals of Artisan Bread and Pizza [A Cookbook]
Forkish, Ken
Ten Speed Press
€27.99 · DE
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Sandra Lee Semi–Homemade Cooking
Lee, Sandra
Wiley
£19.01 · UK
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