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Michael Ruhlman
Books by Michael Ruhlman
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33
books found — Page 1 of 2
Ratio: The Simple Codes Behind the Craft of Everyday Cooking
By:
Michael Ruhlman
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From Scratch: 10 Meals, 175 Recipes, and Dozens of Techniqu…
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Michael Ruhlman
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The Book of Schmaltz: Love Song to a Forgotten Fat
By:
Michael Ruhlman
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Ruhlman's How to Saute: Foolproof Techniques and Recip…
By:
Michael Ruhlman
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Ratio: The Simple Codes Behind the Craft of Everyday Cooking
By:
Michael Ruhlman
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The Book of Schmaltz: Love Song to a Forgotten Fat
By:
Michael Ruhlman
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Ruhlman's How to Braise: Foolproof Techniques and Reci…
By:
Michael Ruhlman
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Ratio: The Simple Codes Behind the Craft of Everyday Cooking
By:
Michael Ruhlman
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Ratio: The Simple Codes Behind the Craft of Everyday Cookin…
By:
Michael Ruhlman
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House: A Memoir
By:
Michael Ruhlman
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Rulman's Twenty
By:
Michael Ruhlman
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The Soul of a Chef: The Journey Toward Perfection
By:
Michael Ruhlman
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Ruhlman's Twenty: 20 Techniques, 200 Recipes, A Cook…
By:
Michael Ruhlman
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Ratio: The Simple Codes Behind the Craft of Everyday Cooking
By:
Michael Ruhlman
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Ratio: The Simple Codes Behind the Craft of Everyday Cooking
By:
Michael Ruhlman
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Wooden Boats: In Pursuit of the Perfect Craft at an America…
By:
Michael Ruhlman
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Wooden Boats: In Pursuit of the Perfect Craft at an America…
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Michael Ruhlman
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Walk on Water: The Miracle of Saving Children's Lives
By:
Michael Ruhlman
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Wooden Boats: In Pursuit of the Perfect Craft at an America…
By:
Michael Ruhlman
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The Elements of Cooking: Translating the Chef's Craft …
By:
Michael Ruhlman
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Walk on Water: Inside an Elite Pediatric Surgical Unit
By:
Michael Ruhlman
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The Reach of a Chef: Professional Cooks in the Age of Celeb…
By:
Michael Ruhlman
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The Elements of Cooking: Translating the Chef's Craft …
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Michael Ruhlman
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The Making of a Chef: Mastering Heat at the Culinary Instit…
By:
Michael Ruhlman
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Walk on Water: Inside an Elite Pediatric Surgical Unit
By:
Michael Ruhlman
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The Making of a Chef: Mastering Heat at the Culinary Instit…
By:
Michael Ruhlman
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The Elements of Cooking: Translating the Chef's Craft …
By:
Michael Ruhlman
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Egg: A Culinary Exploration of the World's Most Versat…
By:
Michael Ruhlman
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By Michael Ruhlman - Charcuterie: The Craft of Salting, Smo…
By:
Michael Ruhlman
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Charcuterie: The Craft of Salting, Smoking, and Curing
By:
Michael Ruhlman
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The Elements of Cooking: Translating the Chef's Craft …
By:
Michael Ruhlman
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Walk on Water: The Miracle of Saving Children's Lives
By:
Michael Ruhlman
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