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Chemical Analysis of Food: Techniques and Applications

AuthorAcademic Press
PublisherAcademic Press
CategoryScience
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Book Details

Author(s)Academic Press
PublisherAcademic Press
ISBN / ASIN0123848628
ISBN-139780123848628
AvailabilityCurrently unavailable.
CategoryScience
MarketplaceCanada  🇨🇦

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