ON COOKING a textbook of culinary fundamentals (INSTUCTOR'S MANUAL WITH TEST ITEM FILE AND TRANSPARE

Name: ON COOKING a textbook of culinary fundamentals (INSTUCTOR'S MANUAL WITH TEST ITEM FILE AND TRANSPARE
Author: Sarah R. Labensky
ISBN: 9780130452375

AuthorSarah R. Labensky

PublisherPEARSON EDUCATION

CategoryPaperback

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Book Details

Author(s)Sarah R. Labensky

PublisherPEARSON EDUCATION

ISBN / ASIN0130452378

ISBN-139780130452375

CategoryPaperback

MarketplaceFrance 🇫🇷

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