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Human Resources Management and Supervision Competency Guide

AuthorNational Restaurant Association Educatio
PublisherPrentice Hall
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Book Details

Author(s)National Restaurant Association Educatio
PublisherPrentice Hall
ISBN / ASIN0132222124
ISBN-139780132222129
MarketplaceUnited Kingdom  🇬🇧

Description

new book, small fold on front corner. Written scantron exam form

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