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Foodservice Organizations: A Managerial and Systems Approach

AuthorGregoire, Mary
PublisherPEARSON EDUCATION
CategoryBusiness & Economics
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Book Details

Author(s)Gregoire, Mary
PublisherPEARSON EDUCATION
ISBN / ASIN0134038940
ISBN-139780134038940
AvailabilityUsually dispatched in 6 to 10 days.
CategoryBusiness & Economics
MarketplaceIndia  🇮🇳
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