Lipids: Chemistry, Biochemistry, and Nutrition

Name: Lipids: Chemistry, Biochemistry, and Nutrition
Author: James F. Mead, Roslyn B. Alfin-Slater, David R. Howton, George PopjÃ¡k
ISBN: 9780306419904

Author James F. Mead, Roslyn B. Alfin-Slater, David R. Howton, George PopjÃ¡k

Publisher Plenum Press, New York and London

Category Medical

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Book Details

Author(s) James F. Mead, Roslyn B. Alfin-Slater, David R. Howton, George PopjÃ¡k

Publisher Plenum Press, New York and London

ISBN / ASIN 0306419904

ISBN-13 9780306419904

Availability Usually ships in 2 to 5 weeks

Sales Rank #4,435,654

Category Medical

Marketplace United States 🇺🇸

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Lipids: Chemistry, Biochemistry, and Nutrition

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