Glycolipids, Phosphoglycolipids, and Sulfoglycolipids (Handbook of Lipid Research)
Description
Contributors chronicle the latest findings on glycoglycerolipids in bacteria, plants, and animals as well as the latest data on anionic glycolipids. They also address three other glycolipid classes that are usually present as minor components in nonanimal organisms: plant glycosylsterols, the acylat
