Culture and Cuisine: A Journey Through the History of Food (A Da Capo paperback)
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Book Details
Author(s)
Jean-Francois Revel
Publisher
Da Capo Pr
ISBN / ASIN
0306802228
ISBN-13
9780306802225
Marketplace
France 🇫🇷
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Description
In this altogether fascinating and appetizing history of food, Jean-Francois Revel has culled from ancient cookbooks, classics of literature, memoirs of famous gastronomes, and records form the great cheateaux a wealth of surprising facts about what we arte, and consequently what that says about who we were.
