Home › Books › The Student's Technology of Breadmaking and Flour Confectio…
The Student's Technology of Breadmaking and Flour Confectionery Buy on Amazon

https://www.ebooknetworking.net/books_detail-0415025613.html

The Student's Technology of Breadmaking and Flour Confectionery

AuthorW. J. Fance
PublisherRoutledge Kegan & Paul
Shop on Amazon — choose your country
🇺🇸 USA 🇨🇦 Canada 🇬🇧 UK 🇩🇪 Germany 🇫🇷 France 🇮🇳 India
34.95 USD
Buy New on Amazon 🇺🇸 Buy Used — $21.87

Book Details

Author(s)W. J. Fance
PublisherRoutledge Kegan & Paul
ISBN / ASIN0415025613
ISBN-139780415025614
Sales Rank6,202,447
MarketplaceUnited States  🇺🇸
Donate to EbookNetworking
Prev
Next